sarahbyrdd: (Canning)
[personal profile] sarahbyrdd
Used last year's recipe for plain ole peach jam: http://sarahbyrdd.livejournal.com/107689.html#comments

$8 for a 1/2 peck of peaches = 13 4-oz. jars, 1 8-oz. jar, and a bit more.

Which works out to around $2 a pint for a low sugar jam.  Not too shabby for an afternoon's work.
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sarahbyrdd

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